Menu

 

Starters:

 

Fruit Juice (V)

(Orange, Apple, Grapefruit or Pineapple)

 

Soup of the Day

 

Tomato & Mozzarella Salad (V)

Served with a Horseradish Mayonnaise

 

Feta Cheese Wrapped In Grilled & Marinated Pepper (V)

 

Greek Salad with Olives & Feta Cheese (V)

 

Garlic & Mozzarella Stuffed Mushroom (V)

Served on a Bed of Salad

 

Sherry Drizzled Melon & Grape Cocktail (V)

 

Farmhouse Pate

Served with Toasted Bread and Salad

 

Pancetta Wrapped Smoked Trout

Served on a Bed of Salad

 

Prawn or Seafood Cocktail

 

Smoked Salmon

Served on a Bed of Salad


Main Courses:

(Served with choice of roast, boiled, mashed, gratin, jacket

or chipped potatoes with fresh seasonal vegetables or salad).

 

Roast of the Day

 

Pan Fried Chicken Breast

Served with your choice of Chasseur Sauce,

Mushroom Sauce or Spicy Barbecue Sauce

 

Half Roast Chicken

 

Chicken Curry & Rice

 

Chicken & Mushroom Pie

 

Filled Chicken Breast

Stuffed with Bacon, Mushrooms, Onion & Cheese

 

Roast Duck with Teriyaki Sauce

 

Duck Leg with Plum Sauce

 

Gammon Steak

Served with your choice of Pineapple or Egg

 

Cumberland Sausage Ring

Served with Mashed Potatoes & Onion Gravy

 

Loin of Pork

Served with your choice of Apple Sauce,

Honey & Mustard Sauce or Spicy Barbecue Sauce

 

Crispy Pork Belly

Glazed with Apple & Calvados

 

Lamb Shank

Served in a Red Wine & Rosemary Sauce


Steak, Steak & Ale or Steak & Kidney Pie

with a Mustard Puff Pastry Topping

 

Beef Stroganoff

Served on a bed of Rice

 

Rump Steak

Served with your choice of Pepper Sauce,

Mushroom Sauce or Honey & Mustard Sauce

 

Venison Steak

Served with your choice of Pepper Sauce,

Spicy Barbecue Sauce or Honey & Mustard Sauce

 

Spaghetti Bolognese

 

Chilli con Carne

Served with Rice or Jacket Potato & Salad

 

Minced Beef Lasagne

Served with a side salad and Jacket Potato

 

Grilled Salmon Fillet

 

Pan Fried Sea Bass Fillet

 

Oven Baked Mackerel Fillet

Baked in a Mediterranean Style Tomato Sauce

 

Pan Fried Plaice

Served with Tartar Sauce

 

Poached Cod Fillet

Served with Parsley Sauce

 

Devon Fish Pie

 

Seafood Paella


Mixed Salad

Served with Choice of Cheese (V), Ham, Tuna or Prawn

 

Vegetable Lasagne (V)

Served with a side salad and Jacket Potato

 

Leek & Potato Bake (V)

 

Macaroni Cheese (V)

 

Vegetable & Lentil Casserole (V)

 

Vegetable Curry & Rice (V)

 

Vegetable & Cheese Crumble (V)

 

Mushroom Stroganoff (V)

Served on a bed of Rice

 

Mushroom & Cheese Omelette (V)

 

 

Children’s Menu

 

Small Portion of any Main Course

 

Or

 

Chicken Nuggets **

 

Sausages **

 

Fish Fingers **

 

** Served with Smiley Faces & Beans

or Mashed Potatoes, Peas & Carrots


Hot Desserts :

 

Served with Your Choice of

Devon Custard or Vanilla Ice Cream

 

 

Apple Pie

 

Apple & Raisin Sponge Pudding

 

Blackberry & Apple Crumble Tart

 

Mixed Berry Bake

 

Bread & Butter Pudding

 

Bakewell Tart

 

Rhubarb & Raspberry Bake

 

Chocolate Sponge Pudding

 

Lemon Sponge Pudding

 


Cold Desserts :

 

Chocolate Fudge Cake

 

Chocolate Truffle Gateau

 

‘Blackforest’ Gateau

 

Lemon Meringue Roulade

 

Irish Cream Cheesecake

 

Luscious Lemon Cheesecake

 

Banoffee Meringue Roulade

 

Strawberry & Buttermilk Gateau

 

Ice Cream Selection



Care has been taken to ensure that all products are free from G M Food sources.

Some products may contain nuts.

 

 

The Alternative Main Course Choices

Last Update : 26 January 2017